Results 31 - 40 of 67 for ground beef pizza

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1. Crumble beef in skillet. Add seasoning and ... 14 inch round pizza pan. Spread tomato sauce. Top ... Bake at 400 degrees for 30-35 minutes.

Spray counter lightly with non-stick ... a sprayed 14-inch pizza pan. Turn up edge and ... top with corned beef, remaining Swiss cheese and ... until cheese is melted.

Combine beef, egg, garlic, salt and ... 5-7 minutes. To serve, cut into pie-shaped wedges. If cut into 6 servings, they are 194 calories each.

BOTTOM: Heat oven to 425 ... ungreased 10 inch pizza pan or on the bottom ... TOP: Pour sauce on top. Spread out evenly, cut or sprinkle evenly.

Mix 1/4 cup tomato puree with beef (or turkey), crumbs, onion, egg ... crust for your pizza. Turn up edge about ... to 20 minutes.). Serves 6.



In a bowl, combine the ... heat, cook the beef, onion and mushrooms until ... drain. Stir in pizza sauce; keep warm. Sprinkle 2 ... take long to make.

Boil noodles until they are tender, drain. Brown meat. Mix noodles, meat and sauce and pour into casserole dish. Place slices of cheese on ...

Brown beef and onion in skillet. Add ... tortillas, sauce with meat, and cheese in layers in a casserole dish. Bake 20 minutes at 350 degrees.

TO FREEZE: Cool quickly and ... baking sheets or pizza pans. Turn up 1/2 inch ... meal mixture, bake at 375 degrees for 1 hour. Makes 6 servings.

Mix well and put in 3-quart casserole with cover. Bake at 325 degrees for up to 2 hours. Serves 6.

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