Results 31 - 40 of 153 for gravy - roast beef

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Preheat oven to 450°F. Place eye of round beef roast in roaster or pan uncovered. ... and make a gravy with the juices by adding ... to the gravy. Perfect!

Put vegetables in bottom of ... then put in beef. Add water mixed with ... and thicken for gravy, if desired. Remove foods ... boils, about 15 minutes.

Preheat oven to 300 degrees. ... and pepper. Place roast fatty side up in a ... 2 jars Heinz gravy. With cover on, bake ... 1 envelope of beef stew seasoning. Bake for 1/2 ... 1/2 hours. Serves 6.

Heat oven to 375°F. Remove as much gravy as possible from the roast beef and cut beef into fine ... 13 to 16 minutes or until golden brown.

In 2-quart microwave-safe casserole combine frozen potatoes, roast beef, carrots, gravy, chili sauce and Worcestershire ... melted. Makes 4 servings.



In a medium saucepan, put ... box. Spoon stuffing onto beef slices; roll up, put in cake pan and cover with gravy. Bake at 350°F for 20 minutes.

Cube meat into 1/2 inch ... oil. Toss cubed beef in bowl with 2 tablespoons ... Heat 2 cups gravy to low boil. Cook rice, ... beef mixture on top.

Make gravy in casserole dish on top of stove. Add roast beef and allow to simmer low. ... cheese, serve immediately. Takes less than 20 minutes.

Drain peas; reserve 1/2 cup ... pea liquid and gravy in saucepan; stir in hot ... boil. Combine peas, roast beef, potatoes and onions in ... 4 to 6 servings.

The day before, flour roast and brown in butter. Pour ... and mushrooms with gravy. Slice roast and place ... gravy mixture over beef. Cover and heat thru. Ready to serve.

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