Results 31 - 40 of 256 for glaze frosting

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Heat oven to 350 degrees. ... small saucepan, heat frosting just until melted, stirring constantly. ... cake. Store in refrigerator. 16 servings.

Preheat oven to 350°F. Grease an 8 or 9-inch baking pan. Melt butter and chocolate in a small saucepan over low heat; cool. In a small ...

Mix sugar, butter, vanilla, egg ... completely. Spread peppermint frosting over each cookie, drizzle with chocolate glaze. Mix until smooth. Heat ... (6 oz.) pkg. chocolate chips

Sift dry ingredients in bowl. ... the oven, pour glaze over it while still hot. ... use Cream Cheese Frosting following: Combine butter, cream cheese ... little milk to thin.

Any pudding recipe cake can ... sugar if stiffer frosting is desired. If doubled, takes ... to form medium glaze of pouring consistency. Pour quickly ... to cover above cake.



Melt chocolate and butter together ... Drizzle over mint frosting. Chill until firm, about 1 hour. May substitute any family size fudge brownie mix.

Tea Cakes: Mix all ingredients ... 4-5 dozen. White Glaze Frosting: Sift your 2 cups ... not to add too much milk or the frosting will be runny.

Preheat oven to 375°F. Grease ... minutes. Cool 25 minutes. Then invert on to serving plate. Cool completely. Top with glaze. Drizzle over cake.

Cream together sugar and butter. ... all ingredients for frosting together and spread on cool ... together ingredients for glaze. Let cool and then ... frosting layer. Spread carefully.

Mix together dry cake mix, ... minutes. Allow cake to cool in pan for 15 minutes before removing. Drizzle with thin frosting glaze, if desired.

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