Results 31 - 33 of 33 for fudge french

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Mix cake mix (dry), butter and nuts together and press into 9 x 13 inch cake pan. Bake at 350 degrees for 15 minutes. Cool. Mix cream ...

Heat oven to 300-325 degrees. Grease and flour 12-cup bundt cake pan. Mix and blend all ingredients at low speed for 1 minute or until ...

Cream sugar and butter. Blend ... crust. Refrigerate until firm. Melt Hershey's fudge topping, pour evenly over filling. Chill and cut into squares.

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