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Results 31 - 40 of 84 for fry donuts
31. DROP DONUTS
In a 2 quart pot mix together flour, salt, baking powder, nutmeg and cinnamon. In a 1 quart pot, mix sugar, vanilla and shortening. Mix ...
Mix milk, sugar and egg. ... "enough flour to roll out." Cut into donut shapes. Deep fry in 375 degrees oil a few at a time for about 5 minutes.
Mix sugar and cinnamon. Set ... 375 degrees in frying pan. Carefully drop in donuts. Cook on each side until golden brown. Roll in sugar mixture.
Dissolve yeast in 1/4 cup of warm water. Add sugar. Add yeast mixture to flour, salt and 1 3/4 cup warm water. Mix well until a smooth ...
In medium mixing bowl beat ... thickness. Cut out donuts with a floured 2 1/2" ... to 375 degrees. Fry the donuts and holes, a ... Makes 16 donuts. Combine.
In deep fryer or heavy ... at a time. Fry doughnut balls 1 to 1 ... 1/2 teaspoon cinnamon. Roll warm doughnuts in mixture. Makes 30 to 35 balls.
37. DOUGHNUT HOLES
1. Mix sugar and cinnamon ... hot oil. 4. Fry about 1/2 minute on each ... paper towel. 6. While still warm, coat in sugar mixture. Makes 1 dozen.
Mix all ingredients together. Shape into small balls and drop into hot Crisco. Shape in paper bag with powdered sugar or white sugar. Kids ...
39. HUNGARIAN DONUTS
Mix yeast and sugar in ... board, cover and let stand for another hour. Fry in deep fat until golden brown. Sprinkle generously with powdered sugar.
Mix together the dry ingredients. ... center ring removed. Fry in hot (365 degree) oil ... brown. May roll in confectioners' sugar before serving.
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