Fruit Tea - Recipes - Page 4

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Brew tea (5 minutes). Add sugar then juices. Add water to make 1 1/2 gallons.

Put the first 4 ingredients into a mixing bowl and leave overnight. The next day add the last 3 ingredients and mix well together. Bake at ...

33. FRUIT TEA

Stir all ingredients in a large container. Serve over ice or well chilled.

34. FRUIT TEA

Mix together. Makes 1 gallon.

35. FRUIT TEA

Pour all of above into gallon pitcher and fill with water until full.

36. WILMA'S FRUIT TEA

Mix all ingredients together. Serve over ice. Makes 1 gallon.

37. RUSSIAN FRUIT TEA

Mix all of above and simmer. Serve warm.

38. HOT SPICED FRUIT TEA

Tie cloves and cinnamon in ... boiling water over tea bags - cover and let ... simmer 15 to 20 minutes. Discard spice bag. Makes about 3 quarts.

39. FRUITED TEA

Add: Boil together until clear and add to tea. Add: Make up according to directions. Makes up 6 cups. Add water to finish gallon.

40. HOT SPICED FRUIT TEA

Add juices and spices to tea. Simmer 20 to 30 minutes. Remove spices before serving.

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