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filled potato fried
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filled potato fried
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31.
NEW ZEALAND GRASS-FED LAMB AND ROSEMARY PIE
Preheat oven to 280°F on ... pepper and sweet
potato
. Cook, stirring, for about ... or it will stew rather than sear. Makes 5 to 6 servings. .
Ingredients: 17 (juice .. milk .. roughly .. sheets .. spinach ...)
32.
BLINTZES
Beat eggs with water, add slowly to
potato
starch to make a thin ... to 14 leaves/shells.
Fill
each leaf with 1 tablespoon ... of blintzes. Serve hot.
Ingredients: 4 (eggs .. salt .. starch ...)
33.
LEBANESE MASHED POTATOES WITH MEAT
Mash potatoes with butter, salt, ... Spread 1/2 of
potato
mixture in bottom of greased ... 250 degrees for 25 minutes. Cut in squares to serve.
Ingredients: 12 (allspice .. crumbs .. meat .. milk .. nuts .. pieces ...)
34.
PASSOVER BLINTZES
Stir together. Lightly grease frying pan and pour ladleful into pan to make thin pancake. Fry quickly on high flame; carefully turn over ...
Ingredients: 25 (cheese .. combination .. cream .. egg .. eggs .. oil ...)
35.
POLISH RAVIOLI
Roll out, cut out round ... a tablespoonful of
potato
in mixture and pinch around ... sliced onions, fry until onions are brown, put over raviolies.
Ingredients: 7 (cheese .. dough .. egg .. flour .. onions .. salt ...)
36.
BREAKFAST BURRITO
Boil, peel and cube potatoes. ... cooking until done.
Fill
each warmed tortilla (warm one ... Cook for 10 minutes. Pour over burrito and serve.
Ingredients: 10 (eggs .. flour .. meat .. potatoes .. sausage .. tortillas ...)
37.
FRESH SNAP BEANS
Sort and wash beans; snip ... water and all.
Fill
the bag with beans first ... and flour. Stir and cook on low heat until potatoes are tender.)
Ingredients: 9 (beans .. garlic .. oil .. onion .. potatoes ...)
38.
PERIOGIES
Mix liquid with butter and ... potatoes; then add
fried
onions and cheese. Mix well. ... in roaster after frying until they are ready to eat.)
Ingredients: 9 (cream .. flour .. potatoes .. salt .. whiz ...)
39.
PUMPKIN SOUP
Melt butter in soup pot. Add onions and fry for 5-10 minutes. Add potatoes and carrots and fry 10 minutes more. Add broth, salt, Bouquet ...
Ingredients: 12 (broth .. chunks .. garlic .. garni .. juice .. sherry ...)
40.
PEIROGI (POLISH)
Combine flour, mashed potatoes. Then combine salt, water and egg yolks. Combine all ingredients, using enough flour to make a soft dough. ...
Ingredients: 10 (flour .. potatoes .. salt .. soup .. yolks ...)
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