Fat Fried Chicken - Recipes - Page 4

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Results 31 - 40 of 209 for fat fried chicken

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31. CHICKEN CROQUETTS

Melt butter. Add flour, salt ... Fry in deep fat for about 5 minutes or ... hot turkey or chicken gravy. Can also be frozen after rolled in crumbs.

32. ROAST CHICKEN WITH LEMON

Preheat oven to 350 degrees. Wash chicken inside and out, drain, pat ... before carving. Serve with juice from the cavity spooned over each portion.

33. CIVIL WAR FRIED CHICKEN

Cut chicken into serving pieces. Wash well, ... 1 inch of fat in a heavy iron skillet ... on brown paper to drain. Cool slightly before serving.

34. JAPANESE FRIED CHICKEN WINGS

Cut chicken wings at joints. Discard the ... in deep hot fat (365 degrees) for about 5 ... Garnish with lemon slices. Makes 4 appetizer servings.

35. CHICKEN BROCCOLI CASSEROLE

1. Stew chicken; cool and bone. 2. ... of cheese and bread crumbs combined with butter. 6. Bake in a 350 degree oven for 30 minutes. Serves 6.

36. SWEET AND SOUR PORK (OR CHICKEN)

Sauce: Combine ingredients in saucepan. ... 3-4. (I substitute chicken breast and use a bag ... (blends) vegetables - cook an extra minute or two.)

37. FRIED CHICKEN WINGS

Cut chicken wings at joints; discard wing ... in deep hot fat (365 degrees) for about 4 ... garnish with lemon slices. Makes 4 appetizer servings.

38. HAWAIIAN CHICKEN BREASTS

Dip chicken in egg, then roll in ... 1/4 inch hot fat in heavy skillet until brown. ... with slivered almonds. Serve with rice. Yield: 4 servings.

39. BUFFALO CHICKEN WINGS

Chop onion and mince garlic. ... wings in hot oil until brown, about 8 minutes. Toss chicken in tomato sauce. Serve with celery and ranch dressing.

40. BISCUITS FOR DIXIE FRIED CHICKEN

Mix flour, baking powder and ... in butter and fat. Add buttermilk to make ... board. Cut in to small rounds. Bake for 20 minutes at 375°F.

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