Results 31 - 40 of 57 for egg yolk spaghetti

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1. Cook spaghetti and broccoli separately in boiling ... prepare sauce: Beat egg yolks, cheeses, and sour cream ... paprika for looks. Serves 4.

Heat oven to 350 degrees ... sauce to cooked spaghetti. Add turkey, ham, green pepper, olives and egg yolk to spaghetti. Pour into 2-quart ... serving. Yield: 6-8 servings.

Make thin sauce with butter, ... water, drain. Whisk egg yolk into sauce. Add sherry and ... until brown and bubbly, about 20 minutes. Serves 4-5.

Serves 4 Bring water for spaghetti to a boil while preparing ... mix; add the egg yolks and mix; add the bacon ... freshly ground pepper, if desired.

Cook spaghetti according to package directions; drain; ... to combine. Add egg yolks gradually and mix well. Remove ... servings, 340 calories each.



For you, Wes, Love, Mom. ... brown. Cook the spaghetti in a generous amount of ... meantime, whip the egg yolk and whipping cream in a ... immediately with Parmesan cheese.

For 4 servings you will need: TIPS: In place of broccoli you can use zucchini, lightly sauteed, asparagus or brussel sprouts.

Heat half the butter in ... chives. Beat the egg yolk with the remaining tablespoon of ... let boil. Cook spaghetti according to package directions. Drain ... with parsley and serve.

Fry bacon until crisp; drain, ... drain. Toss pasta and sauce; add beaten egg yolk, parsley and Parmesan quickly. Serve immediately. 6-8 servings.

Cook spaghetti and drain. Melt butter in ... serving. This is a good way to use up leftover holiday turkey. Boil the picked over carcass for broth.

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