Results 31 - 40 of 289 for egg starters

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Combine sugar, shortening, add eggs, sourdough, vanilla. In another ... 10-15 minutes. Cool slightly before taking off cookie sheet. Makes 4 dozen.

Note: Only use wooden utensils ... not refrigerate the starter and do not cover it. ... can also put starters into glass containers, but 1-gallon ... seems to taste wonderful.

Mix oil and sugar. Add starter and eggs, one at a time. ... for 45 minutes or until done. Cool. Beat all ingredients well. Spread on cooled cake.

In large bowl, mix flour, ... and salt. Add starter, oil, egg, raisins, and nuts; stir ... until browned. Best when served warm. Makes 9 servings.

Combine ingredients. Pour batter into 2 greased loaf pans, 8 x 3 x 2 inches each. Bake at 350 degrees for 1 hour or until dry.



In medium bowl, sift or ... dry ingredients. Combine egg, oil, starter and milk and stir into ... or drop by rounded tablespoon into deep fat.

Combine brown sugar, cinnamon, ginger, ... vegetable oil. Add eggs and vanilla and beat until ... minutes. Serve warm. Makes 12 to 15 servings.

Combine boiling water and shortening ... 15 minutes. Add egg, 1/2 cup sugar, salt, sourdough starter and 2 1/2 cups all ... will keep yeast active.

Mix all ingredients together and pour into 2 well-greased and sugared loaf pans. Bake in a preheated 350 degree oven for 40-50 minutes. ...

Combine all ingredients and mix well. Place batter in a well greased and sugared 9 x 5 x 3 inch loaf pan. Bake at 350 degrees for 45 to 50 ...

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