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Results 31 - 40 of 114 for easy fish
Thaw fish, if frozen. Separate the ... baking dish. Drizzle melted butter evenly over fish. Bake in 500 degree oven for 8 to 10 minutes. 4 servings.
In large nonstick saucepan or ... 5 minutes. Add fish and mussels, simmer covered, 3 ... salt and pepper. If not, cut into pieces before serving.
Place fillets in greased 10 ... Add seasoning, cook 1 minute. Spread over fish, top with crumbs. Bake at 450 degrees for 12 minutes. Serves 4.
Combine all ingredients in large ... to be sure fish is just covered during poaching. ... patting excess moisture from fish with paper towels.
Mix all ingredients well. Shape into patties. Place on cookie sheet. Bake at 350 degrees for 10-12 minutes. Top with orange American cheese ...
Mix all together. Bake at 350 degrees for about 30 minutes. I use corn flake crumbs. They give the casserole a good flavor and are not ...
Mix well. Drop by teaspoons into hot oil. Brown on both sides. Drain on paper towels. Very good!
Mix together in a small bowl and serve.
39. EASY FISH CREOLE
1. Spray a nonstick skillet ... is cooking broil fish about 8 inches from heat ... then serve. Calories 133. Fat 1 gram. Cholesterol 14 grams.
In a 6-quart Dutch oven ... constantly. Stir in fish pieces, potatoes, water, salt and ... occasionally. Sprinkle each serving evenly with crumbled bacon.
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