Results 31 - 40 of 407 for dry roast beef

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In large saucepan, place pinto ... Soak overnight. Add roast beef chunks. Peel and cube potatoes ... soup the proper consistency. Serves 8-10.

Slice beef into bite-size chunks, removing tough ... immediately or cover and remove from heat. Serve with noodles. Makes 4 servings (a 1 skillet meal).

Place beef roast on double layer of aluminum foil. Combine soup and dry soup mix. Spread on all ... around roast. Cover. Cook on low 6 to 8 hours.

In saucepan, combine beef, vegetables, soup and seasonings. ... desired, add the reserved vegetable liquid to thin the stew. Yield: 4 servings.

Soak dried beans in cold ... to high. Add beef. Cook 6 minutes or ... bowls. Serve with cheese, sour cream and sour dough bread. Makes 6 servings.



Place roast in baking dish. Sprinkle with ... mushroom soup. Add beef broth and pour over roast. ... Bake 3 hours at 350 degrees. Serves 6 to 8.

Makes 12 to 14 servings. ... basil; press onto beef. Heat oil in Dutch ... until hot. Brown roast on all sides; drain well. ... with vegetables and sauce.

Put beef in crock pot on low ... beef back in crock pot with enough broth to cover. Sprinkle in zesty Italian and cook until warm. Ready to serve.

In skillet, bring broth, garlic, ... to boil; add beef and cover and remove from ... beef and green pepper on buns. Serve with broth for dipping.

Combine barley, salt and 4 ... stirring occasionally. Add beef, 10 cups water, bouillon ... minutes longer. If necessary, add additional water.

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