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Results 31 - 40 of 343 for dressing marinade
Marinate the flank steak in ... hours. Prepare the dressing and refrigerate it. Grill the ... side, discarding the marinade. Place the steak on ... serve. Serves 8. ' Cowgirls
Place roast in ziploc bag. Pour marinade ingredients over it. Place in ... Cover with aluminum foil, and bake at 325°F for 2 1/2 - 3 hours. YUM!
Mix all marinade ingredients together. Put on chicken, ... refrigerator at least one hour, longer is better. Bake on cookie sheet at 425°F for one hour.
Marinade your chicken livers in a ... brown on both sides. Drain on paper towels. Serve with a lightly steamed vegetable, or tossed salad, . Miller
In shallow baking dish, combine dressing, lime juice, garlic, cumin, ... 2 hours. Drain marinade from mixture, then stir in ... cheese. Makes 10 fajitas.
Most types of chicken will ... to 400°F. Prepare marinade by mixing Italian dressing and freshly squeezed juices. Then ... entire dish with foil.
Place mayonnaise, vinegar, contents of packet, and herbs in a resealable plastic bag, and shake until blended Place chicken into bag, and ...
38. DELI PASTA SALAD
A sure summer winner at ... cheese. Combine Italian dressing, reserved artichoke marinade and mayonnaise, mix well and ... again. Serves 6 to 8.
39. FAJITA MARINADE
Cut steak into desired fajita ... in large bowl; add meat. Cover bowl and marinade meat overnight in refrigerator. Stir 3 or 4 times and grill.
Leave a small portion of ... half of the marinade over the shrimp and marinate ... may be shredded and lightly dressed up to 4 hours in advance.
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