Results 31 - 34 of 34 for deer roast

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Slice tenderloin in 1/4 inch thick slices, tenderize until flat. Roll in flour, fry in skillet in Butter Flavor Crisco until brown. Put ...

Grind the meat and mix together. Mix remaining ingredients together. Blend spices with meat. Stuff sausage in casing about 12 to 18 inches ...

Cut meat into 1" strips. Roll in flour. Brown in skillet. Put in slow cooker or crock pot. Add tomatoes, water, onion, chili powder, soup, ...

Brown roast on both sides in shortening. ... heat. Amount of potatoes, carrots and celery depends on size of pot and family. Delicious and easy.

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