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Results 31 - 40 of 273 for custard pour
Scallop edges of pie shell. ... in scalded milk; pour into pie shell. "For no ... comes out clean. Cool on rack and serve cool or well chilled.
Heat oven to 350 degrees. ... Stir in vanilla. Pour into 1 1/2 quart baking ... top of your custard with ground nutmeg at this ... as the custard cools.
Mix sugar and tapioca with peaches. Pour in unbaked pie shell (10 ... to make a custard, pour over peaches; sprinkle ... inserted in the middle.
1 cup sugar to caramel ... pat of butter. Pour into 7-8 molds/cups; set aside. ... serving dishes. Decorate with mint leaves and sliced strawberries.
Beat eggs slightly. Add sugar, salt, milk and vanilla. Pour into 9-inch deep unbaked pie ... minutes. For Coconut Custard Pie, add 1 cup coconut before pouring into shell.
Combine 4x sugar and peanut ... and mix well. Pour small amount over egg yolks. ... over the meringue. Bake at 350 degrees until lightly browned.
Combine sugar and water in ... light and frothy. Pour into syrup. Beat well and ... mixture into ice cream mixture and freeze. Makes 2 quarts.
Prebake pie shell; preheat oven ... mixture, stirring constantly. Pour back into the pan and ... top of the custard to prevent a skin from ... evenly with a spatula.
Blend scalded milk with slightly ... a clean path. Pour batter gradually over beaten egg ... for 10 to 15 minutes. Cool before removing from pan.
Preheat oven to 350 degrees. ... 6 (6 ounce) custard cups or 1 quart casserole in a large baking pan. Pour custard into cups or dish. ... raisins. Yield: 6 servings.
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