| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 70 for crushed brownies
Sift flour, baking powder, and ... ingredients. Stir in crushed candy. Spread over well greased ... frost or sprinkle more crushed candy on top.
Melt over hot (not boiling) ... top of brownie. Let stand at room temperature until firm. Cut into 2-inch squares. Makes sixteen 2-inch brownies.
Mix all ingredients together. Bake at 350 degrees for 30 minutes.
34. 7 LAYER BROWNIES
Melt butter and mix in crackers. Pat in pan. Add rest of ingredients in layers. Bake at 350 degrees for 30-35 minutes.
Melt over hot (not boiling) ... into top for brownie. Let stand at room temperature until firm. Cut into 2 inch squares. Makes 16 2-inch brownies.
Melt chocolate chips. Stir until ... into foil lined 8 x 8 inch pan. Press remaining 1/2 cup nuts on top of brownies. Makes 16 (2 inch) brownies.
Melt chocolate and shortening over ... Stir in flour, crushed potato chips and nuts. Pour ... and cut into squares, while still warm. About 30.
Melt chocolate over hot, not ... milk; stir in crushed wafers and mix. Add 1/2 ... temperature until firm. Should yield about 16 (2 inch) squares.
39. BROWNIE PIE
Beat to a soft peak, ... in 1 cup crushed Oreo cookies, 3/4 cup chopped ... cookie crumbs and pecans on top. Chill 3 to 4 hours before serving.
Melt, over hot (not boiling) water, Nestle morsels. Stir well until smooth. Add sweetened condensed milk, chocolate wafer crumbs and 1/2 ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables