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Results 31 - 40 of 1,060 for cream cornbread
Melt butter over low heat. ... constantly, until well heated. Slice cornbread and spoon on chicken mixture. ... cheese and onions. Serves six.
Mix above ingredients, fold in sour cream last. Bake at 400 degrees until browned.
Beat eggs in mixing bowl, add sour cream and oil. Mix cornmeal with ... piping hot. Pour cornbread mixture into hot skillet and ... degrees for 15 minutes.
Preheat oven to 400 degrees. ... mixture and sour cream to dry ingredients. Stir just ... buttered 8 inch square baking pan. Bake 20-25 minutes.
Melt butter in iron skillet ... sugar and sour cream; mix well. Fold in ... a greased pan. Cornbread will brown on top, but will be soft. Serves 6.
Preheat oven to 400 degrees. ... slightly. Add sour cream, milk, butter and bacon ... lower calories and cholesterol and achieve the same texture.
Preheat oven to 375 degrees. ... add the sour cream and butter. Add the egg mixture to the dry ingredients and combine with a few swift strokes.
Place butter in cast iron skillet in oven. Combine all other ingredients, mixing well. Remove skillet from oven, pouring melted butter in ...
Combine all ingredients, but do not over beat. Bake in greased 8-inch ring pan at 425 degrees for 20-25 minutes. Fill with creamed chicken. ...
Combine corn, sour cream, eggs, salad oil; beat ... Pour into a greased 10" iron skillet. Bake at 400 degrees for 30 minutes. Yield: 8 servings.
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