| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 307 for cranberry-jello mold
Dissolve Jello with boiling water and chill until slightly thick. Beat cranberry sauce and sour cream until ... Jello, put into mold. Chill. Great with turkey.
Dissolve gelatin with boiling water, ... into the drained cranberry sauce. Let cool a little, ... is tart and tasty with chicken and pork chops.
Melt cranberry sauce with 2 tablespoons water ... if necessary. Add jello powder and fold in crushed ... walnuts. Pour into mold; mix and chill until ... any meat, especially turkey!!
Pour boiling water over Jello. Stir until dissolved. Add ... twice, then pour into mold. Can add chopped nuts or sprinkle them over top if desired.
Mix Jello and add boiling water. Stir ... dissolved. Add pineapple, cranberry, orange relish. Pour into mold. Refrigerate until set. Excellent ... turkey, or cold meats.
Boil 2 cups water. Add Jello and stir until dissolved. Add ... mixer until blended. Add orange sections, drained. Pour into mold and refrigerate.
Mix Jello and hot water until dissolved. Add cranberry sauce, mixed with cold water, ... Pour half in mold (small tube pan). Let set ... Jello and let set.
Dissolve Jello in boiling water. Add cranberry sauce and stir until melted. ... To double recipe for large mold, use only 1 cup pineapple juice.
Boil 1 cup water; mix thoroughly with Jello. Add cranberry sauce. Mix well. Put into ... and pour into mold. Return to refrigerator until set.
Make Jello mixture so it can start ... Put into a mold (this mixture) to set. When ... mayonnaise and whipped cream, a little pineapple juice to flavor.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables