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Results 31 - 40 of 157 for cornbread mayo
In a large bowl layer ... layer: Cook Mexican cornbread according to directions. Crumble and ... on top just before serving. NOTE: Makes a lot!
32. CORNBREAD SALAD
Crumble cornbread, combine tomatoes, pepper, onions, ... & toss. Combine mayo & pickle juice and stir ... of it. Then wait for the compliments.
33. CORNBREAD SALAD
Combine salad dressing mix, sour ... half of crumbled cornbread into a large serving bowl. ... recipe or mix that yields a 9 inch pan of cornbread.
34. CORNBREAD SALAD
Bake cornbread and crumble. Add remaining ingredients. Toss and serve. Best chilled.
35. CORNBREAD SALAD
Bake cornbread as directed. Crumble cornbread into bowl; add tomatoes, onions, and bacon bits. Moisten with salad dressing or mayonnaise.
36. CORNBREAD SALAD
Cool cornbread and crumble. Add rest of ingredients and mix with mayonnaise or salad dressing. Takes about 1 quart.
37. CORNBREAD SALAD
Bake cornbread following directions on cornbread mix ... mayonnaise mixture. Repeat layers. Cover and chill at least two hours before serving.
Bake cornbread. Boil chicken or use ... Add chicken meat. Bake in a 350°F oven until done (about 1 hour). Heat and serve over the dressing.
39. CORNBREAD SALAD
Combine tomatoes, green pepper, onions, ... vegetable mixture and cornbread, in a large glass ... Cover and chill 2 hours. Toss before serving.
40. CORNBREAD SALAD
Cook cornbread as directed on package; cool. ... cooled, crumble and mix with other ingredients. Keep in refrigerator. Will keep several days.
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