Results 31 - 40 of 78 for cool whip pudding yogurt

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Mix all ingredients together. Let sit several hours before serving.

Mix all ingredients together. Pour into 8 inch pie plate. Freeze. Cut into 8 pieces. 100 calories per serving.

Mix all ingredients together, saving small amount of Cool Whip to put on top. Refrigerate for a few hours.

Spread pudding on bottom of crust; refrigerate 15 minutes. Spread softened yogurt on top of pudding; freeze ... chocolate syrup. Yield: 8 servings.

Mix all ingredients together. Chill to set in serving dish or chill in rectangular dish and serve in squares on lettuce.



Fold all ingredients above and chill.

Pour milk into small bowl. Add pudding; mix in yogurt. Beat at lowest speed ... honey. Roll in cereal mixture; return to freezer. Makes 12 servings.

Mix together with a spoon; pie filling, Cool Whip and yogurt. Add vanilla pudding and chill.

Mix all of the above ingredients, except the strawberries. Fold in sliced strawberries. Garnish with whole strawberries. Refrigerate and ...

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