| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of about 820 for cooks country
Place rack in center of oven. Preheat oven to 350°F. Mix well together flour, salt, baking powder and Accent (if using). Cut butter into ...
Put ingredients into bowl (it doesn't matter what order) then beat in a mixer with a dough hook. This can be done by hand, but it would ...
Dissolve bouillon cubes in hot ... at this time. Cook over medium heat for 2 hours or until desired tenderness has been reached. Stir occasionally.
34. BLACK BEAN SOUP
Sort and wash black beans. ... stand overnight. Drain. Cook beans in water with salt ... teaspoon of sour cream to each bowl. Serves 10 as appetizer.
35. SAUSAGE GUMBO
Place sausage in large skillet ... water. Continue to cook sausage about 10 minutes, turning ... Serve over beds of fluffy rice. Makes 8 servings.
Spread 1/2 bag crumbs on bottom of pan. Mix chicken, broth, cream of chicken and cream of celery together. Spread over crumbs; sprinkle top ...
37. CHICKEN POT PIE
Combine chicken, carrots and peas ... thyme (optional) and cook until bubbly, stirring so as ... oven; let stand 10 to 15 minutes. Serves 4 to 6.
Cook or steam broccoli for 5 ... cheese slices on top of casserole and top with biscuits. Bake at 375 to 400 degrees for 20 minutes. Serves 6.
A: Saute in heavy skillet 10 minutes. B: Then add to onions and simmer 5 minutes. C: Stir into skillet and remove from heat. Add A, B, C to ...
40. MEAL IN A KETTLE
Combine all ingredients in large cooker. Cook on medium heat until done.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables