Results 31 - 40 of 481 for converted rice

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Boil broth; add rice and cook for 25 minutes. ... Add a little fresh ground pepper. Serve hot or chilled with thin lemon slices and/or parsley.

Put milk and rice in saucepan, stir well. Set ... or cover and chill. If thicker than desired, stir in a little cream or milk. Serves 8 to 10.

33. RISOTTO
Saute onion in oil until golden. Add salami and rice. Stir well until oil ... Parmesan cheese. A good table wine will add to the enjoyment of risotto.

Mix onion, celery, carrots, rice and chicken into greased casserole. ... it will be warm and done. A tossed green salad is wonderful with this.

1. Cook the rice in the chicken broth. Rinse ... taste. Mix together well. Fold in rice, other ingredients and chill. May be made the day before.



Preheat oven to 300°F. In ... casserole, combine milk, rice, sugar and salt. Bake, ... nutmeg. Serve warm or chilled. Add additional milk if desired.

Cook rice in water with salt according ... mixture, celery, apples, raisins and walnuts into chilled rice. Sprinkle with cinnamon before serving.

Cut tops and clean bell ... and pepper. Add rice, stewed tomatoes and Worcestershire ... in uncovered baking dish at 350 degrees for 30 minutes.

Bring broth to full boil. Add rice and simmer. Cook for 25 ... stirring constantly. Return to the soup mix but do not boil. Serve hot or cold.

Place all ingredients except rice in crock pot in order ... bones and put back in crock pot. Add rice and cook 1 hour on high. Makes 8 servings.

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