Results 31 - 40 of 57 for cold quiche

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Makes 6 servings. This is ... and very rich quiche recipe. Mix flour and salt ... minutes, or until knife inserted near center comes out clean.

Combine all ingredients and place ... 3 minutes. Top quiche with reserved broccoli spears. Microwave ... once. Let stand 10 minutes before serving.

Heat oven to 425 degrees. ... comes out clean, about 35 minutes. Let stand 10 minutes before cutting. Refrigerate any remaining quiche. 6 servings.

Mix flour, salt and sugar in bowl and cut in butter. After it becomes coarse meal, sprinkle on lemon juice and water, just as little as ...

TO PREPARE CRUST: Combine all ... inch pie or quiche pan with dough. Prick entire ... can also be used for a seafood, broccoli or spinach quiche.



Make crust: Combine all crust ... 10-inch pie or quiche pan with dough. Prick entire ... cooling rack for 10 minutes prior to serving. Serves 6-8.

For pastry shell - mix ... a layer of cold chopped kielbasa. In bowl, combine ... additional 10 minutes. Let stand 15 minutes. Serve warm or cold.

CRUST: Preheat oven to 450 degrees. Combine 1 1/4 cups flour and 1/2 tablespoons salt in mixing bowl, dry mix. Add 1/3 cup butter flavored ...

CRUST: In a large mixing bowl, sift together the 2 flours until well blended. Cut butter into the flour with a pastry cutter until mixture ...

Make your favorite dough for ... of salt and cold water. 2. Chill the dough ... is set and the top is golden. Serve hot, directly from the pan.

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