Results 31 - 40 of 54 for coconut christmas cake

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Preheat oven to 350 degrees. ... 45 minutes. While cake bakes make icing. Whip until ... top 1/2 cup coconut, 1/2 cup pecans and 1/4 cup maraschino cherries.

Heat oven to 375 degrees. ... ingredients except shredded coconut and chopped walnuts. Blend at ... into pans. Bake immediately for 30-35 minutes.

Cream sugar and butter. Add ... wafers, nuts and coconut. Bake in a Bundt ... bakers secret. Bake at 325 degrees for 1 hour and 15 minutes. Cool.

Cream Crisco and butter until ... fold in walnuts, coconut and cherries. Turn into greased ... store in a few days to allow flavor to develop.

Mix in order given: Flour, fruit with part of flour in recipe. Makes 2 loaves or 9 inch tube. Line bottom and sides with heavy greased ...



Mix all ingredients, except nuts and coconut. After 4 minutes, add ... Beat until it peaks; ice cake and sprinkle with red sugar. Refrigerate.

Heat oven to 375 degrees. ... ingredients except shredded coconut and chopped walnuts. Blend at ... thick. Cut shapes of holly leaves and berries.

Cream butter and sugar. Mix ... cool place. Sprinkle with sherry, if desired. (Can be made several weeks before Christmas. Keep in cool place.)

Mix first 10 ingredients. Fold in remaining ingredients. Pour in greased and floured tube pan and bake at 300 degrees for 1 hour 20 ...

Mix butter, shortening and sugar. Beat until well mixed. Add eggs one at a time, beating after each one. Add flour, milk and flavorings. ...

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