Results 31 - 40 of 73 for cocoa zucchini bread

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Combine all dry ingredients. Add ... and mix. Add zucchini last. Grease and flour 1 ... degrees. To test, insert knife in center. Should be dry.

Grease and flour 3 small or 2 large bread pans. Combine first 4 ingredients. ... listed. Bake at 350 degrees for 45 minutes to 1 hour and 15 minutes.

Combine dry ingredients. Beat butter ... orange peel and zucchini. Stir in dry ingredients ... and floured loaf pan. Makes 2 loaves. Freeze well.

Mix eggs, oil, cocoa, vanilla, zucchini and cinnamon. Mix well. Add ... degrees for 80 minutes or for cupcakes 30 minutes. Use a toothpick check.

Blend sugar and other 1/2 ... powder, salt and cocoa, alternating with the zucchini. Add pudding (dry), vanilla ... at 350 degrees for 1 hour.



Beat eggs, add sugar, oil, zucchini, cinnamon, cocoa, cloves, baking powder, baking ... for 1 hour. Place in greased loaf pans. Makes 2 loaves.

Cream butter, then add oil, ... sour cream. Add zucchini, then add remaining ingredients ... 30 to 40 minutes at 350 degrees. These freeze well!

Beat butter; add eggs, sugar, oil, vanilla, and zucchini. Add dry ingredients, add ... loaf pans at 350 degrees for 60 minutes. Makes 2 loaves.

Cream eggs, oil and sugar. ... dry ingredients, then zucchini, vanilla and nuts. Raisins ... into 2 greased bread tins. Bake at 325 degrees for 1 hour.

Stir together the dry ingredients. ... the eggs, vanilla, zucchini, milk, and nuts. Alternate ... greased loaf pans. Bake at 350 degrees for 1 hour.

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