Results 31 - 40 of 47 for cobbler biscuit dough

Previous  1  2  3  4  5   Next

Preheat oven to 425°F. Peel ... with rolled out biscuit dough (see below) for top. Whisk ... Serve warm with vanilla ice cream or whipped cream.

Slice butter into 1-inch pats ... with flour, knead dough 8-10 times. Roll or pat ... a 3-inch round biscuit cutter that has been dipped ... the over 18 crowd!).

In saucepan, combine peaches with ... pan. Prepare drop biscuit dough, except add the remaining ... it lightly browned. Makes 6 to 8 servings.

Flour may be mixed unbleached ... are moistened and dough forms a ball. Press dough ... thickness. With a biscuit cutter (round or other shape, ... or at room temperature.

Combine the biscuit mix, sugar, cream and orange ... and stir until dough leaves side of bowl. Knead ... sauce over the cobbler. Roll out the remaining ... and apples are tender.



Microwave on High power first ... every minute) Mix biscuit topper ingredients together except for cinnamon-sugar. (Knead dough in a small amount of ... degrees about 20 minutes.

Set oven at 450 degrees. ... baking dish. Combine biscuit mix and 2 tablespoon sugar; ... a fork. Drop dough in 6 mounds around edge ... or with whipped cream.

Spread pie filling in a ... the time. Combine biscuit mix, brown sugar, milk, butter ... blend well. Drop dough onto pie filling to form ... 18 to 20 minutes.

Combine peaches and 1/3 cup ... until simmering. Combine biscuit mix and 1/3 cup sugar. ... to make soft dough. Spoon over hot fruit. ... and cinnamon, if desired.

Put drained peaches into shallow ... 400 degrees. Combine biscuit mix and cheese. Stir in ... form a soft dough. Remove dish from oven ... Serve warm. 6 servings.

Previous  1  2  3  4  5   Next

 

Recipe Index