I have never mastered the ... using a bitter vegetable like some kale and broccoli ... Add corn and clams for a clam chowder! Note: ... Makes about 8 servings.
Drain the juice from the cans of clams and pour the liquid over vegetables, adding water to barely cover. Add chicken soup base. Simmer over medium heat ... other mild white fish.
In a saucepan or large ... Place half the vegetable mixture in blender and half ... stir into the soup mixture. (If mixture is too ... be converted into clam chowder, just add large can ... vegetable mixture in blender.
Chop vegetables in small pieces, set aside. Bring soup meat and bones to a ... hour. Add vegetables, clams and tomato soup. Simmer for ... is finished. Serves 12.
Dice vegetables and steam until tender about ... flour in a soup pot. Add the milk. Make ... the can of clams. Simmer 15 minutes. Stir ... good! Can be doubled.
In 10 inch skillet over ... with garlic until vegetables are tender, stirring often. Stir in soup, clams and their liquid, pimiento and ... desired. Makes 4 servings.
Cut up celery, onions, and ... small pieces. Saute vegetables, except for the potatoes ... soft. Add your clams, water, and tomatoes to ... potatoes in until soup is just about done. Add ... until potatoes are done.
Make all vegetables chunky. Makes a better soup. Brown bacon, saute onions, ... remaining ingredients except clams. Cook until vegetables are ... We use instant potatoes.)