Results 31 - 40 of 113 for cinnamon pecan sticky buns

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Butter bundt or angel food pan, place pecans or walnuts on bottom. Add ... pudding. Heat butter, cinnamon and brown sugar. Pour over ... before removing from pan.

Put pecans in pan. Place rolls on ... sugar, pudding, milk, cinnamon. Mix together and pour ... rolls are baked, invert onto cover and let cool.

Arrange rolls in greased and ... of pudding, sugars, cinnamon and pecans over rolls. Drizzle butter over ... minutes. Invert onto serving plate.

In heavy 10 inch skillet ... Cool slightly. Arrange pecan halves flat sides up in ... rectangle. Sprinkle with cinnamon-sugar. Roll up tightly, pinch ... onto large serving dish.

Heat milk, water, butter to ... filling. Roll for cinnamon rolls. Glaze: Melt butter; add ... boil. Stir in pecans. Spoon into pan. Cool. ... 20 to 25 minutes.



Place frozen rolls in bottom ... together sugar, nuts, cinnamon, and dry pudding. Sprinkle ... temperature. Bake at 325 degrees for 35-40 minutes.

Prepare the night before: Grease ... Mix together butter, cinnamon, and brown sugar. Spoon ... 25-30 minutes. Turn out onto plate and serve warm.

Dissolve yeast in warm water in medium bowl. Stir in milk, granulated sugar, shortening, salt, egg and 2 cups of the flour. Beat until ...

In heavy 10 inch skillet, ... Cool slightly. Arrange pecan halves in bottom of skillet. ... to serving dish. Let sit 2 minutes. Makes 16 rolls.

Grease a 9 x 13 inch pan. Sprinkle with nuts. Pull thawed dough into walnut-sized pieces. Fill pan in a single layer. Heat together other ...

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