Results 31 - 40 of 300 for chuck roll

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Mix all ingredients together (except dinner rolls). Press on a 10x14 ... cover with aluminum foil. Bake at 350 degrees for 5 to 10 minutes. Enjoy!

Mix ground chuck, onion soup mix, pepper, ... and pickles on bun. Sprinkle tops with water. Cover with foil and heat 350 degrees for 7 minutes.

Put all ingredients into crockpot. Cook on low all day. Heat french rolls. Put meat into rolls and pour juice over. Serves 6.

Place meat in Dutch oven and pour beer, water and salad dressing mixes on top. Cover and cook at 375 degrees for 3 to 4 hours.

In a Dutch oven, brown ... meat is very tender. Remove roast; shred with a fork and return to sauce. Serve on rolls. Yield: 12 to 16 servings.



1. Brown veal in cooking oil. Remove. 2. Add onion, carrots, sugar and garlic. Cook until brown. 3. Return meat to pan. Add wine, tomatoes, ...

In large heavy casserole, heat oil over moderate heat until hot and brown beef on all sides. Season with salt and pepper. Transfer beef to ...

Cook sausage and ground chuck until pink is gone; drain ... water and spices. Roll out 1 can crescent rolls ... at 350 degrees for 25 minutes.

Heat oven to 350 degrees. Cook and drain broccoli in large mixing bowl, combine parsley, onion, mustard, butter, and lemon juice; blend ...

Heat oven to 350 degrees. ... seal. Press or roll to form 13 x 9 ... beaten egg. Bake at 350 degrees for 20 to 30 minutes or until golden brown.

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