Results 31 - 40 of 169 for chocolate cupcakes no cocoa

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Preheat oven to 350 degrees. ... 25-30 minutes for cupcakes, or 30-35 for cake. Makes 16 servings. Per serving: Fat 0, sodium 40 mg, calories 130.

Beat together and add 1 cup of chocolate chips. Mix together: Add: Fill ... teaspoon of cheese filling on top. Bake at 350 degrees for 30 minutes.

First Mix: Combine these ingredients. ... package (12 oz.) chocolate chips, then set aside. Sift ... 4 dozen miniature cupcakes. They say great things ... these tasty, tiny treats.

Combine the egg, 1/3 cup ... each cupcake with chocolate chips (using 1 (6 oz.) ... batch makes 18 cupcakes. HINT: put chocolate mixture ... accordingly to 18 cupcakes.

Mix together flour, 1 cup sugar, cocoa, baking soda and salt. ... 1/2 full with chocolate batter. Now mix together the ... refrigerate. Makes 4 1/2 dozen.



Combine first 5 ingredients in ... moistened. Fold in chocolate mini-morsels. Spoon, filling 2/3 full ... for 15 minutes. Remove from pan. Cool.

Cream shortening and sugar. Add ... in flour. Blend cocoa and boiling water, to make a thick paste. Combine chocolate mixture with creamed ingredients. Pour ... Makes approximately 18 cupcakes.

Sift flour, sugar, cocoa, baking soda and salt ... moist. Fold in chocolate chips. Spoon into paper-lined muffin ... each with 4.5 grams fat each.

Dissolve baking soda in hot ... minutes or until cupcakes test done. Remove to wire ... may be frosted with any commercial or homemade frosting.

Beat cheese and egg well. Add sugar and salt and beat well again. Combine all ignredients in large bowl. Beat at medium speed until well ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index