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Results 31 - 40 of 70 for chocolate chow mein cookies
Melt chips in saucepan, stirring ... waxed paper and cool. OPTIONAL: Peanut butter can be used instead of peanuts and omitting chocolate chips.
Melt chocolate chips in a double boiler. Stir in peanuts and noodles. When they are well covered, drop by teaspoon onto waxed paper.
Mix flour with baking soda ... add flour mixture and the oats; then stir in chips and chow mein noodles. Bake at 350 degrees for 8-10 minutes.
34. CRUNCH COOKIES
Cream butter, sugars, eggs together. ... Mix well. Add chocolate chips and noodles or Rice ... on ungreased pan for 10 minutes. Do not overbake.
Let cookie dough soften at room temperature. Mix melted chocolate into half of cookie dough. ... insect and bake at 375 degrees for 8 to 10 minutes.
36. NOODLE COOKIES
Slowly melt chips in double boiler. Stir in noodles and nuts. Drop by tablespoon on waxed paper and chill. Store in refrigerator.
Melt over low heat the chocolate chips and butterscotch chips. Remove from heat and stir in chow mein noodles. Stir to coat. Drop on cookie sheet and refrigerate.
Melt chocolate and butterscotch bits over simmer heat. Pour over the chow mein noodles and peanuts. Drop onto waxed ... in a cool place to set.
39. SPIDER COOKIES
Melt both kinds of chips ... heat and add chow mein noodles. Stir well. Drop by spoonfuls on waxed ... silver candy for eyes. Happy Halloween!!
Melt chocolate and butterscotch bits in top ... Drop by teaspoons onto waxed paper. Chill. Store in refrigerator until ready to serve. Makes 36.
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