Results 31 - 40 of 136 for chocolate bar dessert

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Melt butter in microwave in a 9 x 13 inch pan; add crumbs - mix and pat down. Add milk and remaining ingredients. Bake at 350 degrees for ...

Let 1 cup whipped topping come to room temperature (about 10 minutes). In bowl, with electric mixer, whip all ingredients and freeze in an ...

Melt butter and pour into ... with layer of chocolate chips. Then sprinkle with layers ... Cool. Cut into bars. Have received many endorsements!

Let 1 cup whipped topping come to room temperature (about 10 minutes). In bowl, with electric mixer, whip all ingredients and freeze in an ...

Cream butter and sugars. Combine ... minutes. Sprinkle with chocolate chips and return to oven ... and milk. Drizzle over bars. Cool and serve.



Mix cookies and melted butter ... boil milk, butter, chocolate chips and powdered sugar for ... peanuts. Put cool whip on top. Freeze until firm.

For the topping, mix powdered sugar, evaporated milk, chocolate chips and butter; bring to ... peanuts. Cover with cooled topping mix and freeze.

Combine coconut and butter; press ... in water; add chocolate bar. Stir chocolate mixture over ... Fold in whipped dessert topping; pile into coconut crust. ... freezer for extended time.

Crush Oreos in food processor until fine and no white frosting shows. Combine this with 1/2 cup melted butter and pat into 9x13 inch pan ...

To make crust: Mix crushed ... medium saucepan melt chocolate chips in milk and butter. ... whipped cream and maraschino cherries. Serves 12-16.

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