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Results 31 - 40 of 239 for chocolate angel
1st Layer - mix all ingredients together in a large bowl. Spread in a 11 x 9 x 2 glass pan. Bake in a 350°F oven for 10 to 12 minutes ...
Melt chocolate chips with water and sugar ... Cool Whip. Cut angel food cake into bite size ... gently. Place in refrigerator covered, for 8 hours.
Separate 4 eggs. Beat whites ... package of semi-sweet chocolate bits. To egg yolks add ... Place chunks of angel food cake in a greased ... a while before eating.
Finely grate 2 squares of chocolate. Set aside. Preheat oven ... 4 tbsp. butter Cool slightly, then drizzle over cake. Sprinkle coconut on top.
Dissolve chocolate, sugar, and water in ... Add vanilla. Tear angel food cake into pieces and ... Cut into squares before serving. Serves 12-16.
Day before: Prepare cake mix ... toffee or chopped chocolate kisses. Set top layer in ... instead of whipping cream but, the cream is the best.
Melt chocolate chips and water in top ... chocolate mixture. Break angel food cake into bite-sized chunks ... of ice cream. Makes 15 servings.
Melt chocolate in double boiler; add sugar. ... slice. Put back in shape. Freeze. Serve with spoonful of whipped cream or chocolate mint ice cream.
Slice cake into 3 layers. Melt chocolate chips, milk and marshmallows in ... and fold into chocolate mixture. Frost each layer and sides of cake.
Melt chocolate pieces with butter in double ... pieces of cake in a 13x9x2 baking dish. Chill several hours or overnight. Serve with whipped cream.
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