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Results 31 - 40 of about 870 for chicken rosemarie
Trim excess fat off chicken pieces and place in baking ... 500 degree) oven. Chicken will come out crisp on the outside and juicy on the inside.
Place chicken in shallow baking dish. Pour ... apricots several times during baking. Serve with fresh spinach salad and sesame seed rolls. Serves 4.
Fry bacon until barely crisp, ... to pan. Brown chicken and add salt, pepper and ... pan. Cover and cook 20 minutes or until chicken is tender.
34. CHICKEN ROSEMARY
Shake chicken in first 4 ingredients. Melt ... chicken. Sprinkle rosemary and parsley on chicken. Bake 30 minutes more, until done. Baste often.
Measure mustard into medium bowl. ... aluminum pan. Add chicken and zucchini and turn to ... occasionally, about 20 more minutes. Serve immediately.
36. CHICKEN ROSEMARY
Wash and pat dry chicken, remove skin. In a ... for 30 minutes. Add mushrooms, salt and pepper. Heat 5 more minutes, or until chicken is tender.
37. CHICKEN ROSEMARY
Measure the 3 tablespoons of ... inch pan. Roll chicken pieces in oil, placing skin ... 2 1/2 hours. Remove foil the last 45 minutes to brown.
Place chicken, skin side up, in ... uncovered, basting frequently with pan juices, 50 minutes, or until chicken is fork tender. Makes 4 servings.
39. ROSEMARY CHICKEN
Preheat the oven to 400 degrees. Rinse the chicken inside and out under cold ... on a serving platter and surround it with some of the tomatoes.
40. ROSEMARY CHICKEN
Season chicken with salt and pepper. In ... remove chicken to warm platter. Discard garlic cloves and pour any remaining pan juices over chicken.
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