| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 9,090 for chicken in milk
Stew one large or two small chickens; put stewed chicken into ... batter and pour over chicken. Bake at 375°F until golden brown, about 45 minutes.
32. TURKEY LOAF
This is a good way to use leftover turkey or chicken. Combine all ingredients (except those for sauce) in the order listed. For extra ... celery soup with milk in a saucepan; simmer for ... cranberries and fresh mushrooms.
Boil chicken (Cooks Note: for more tender ... garlic. Melt Velveeta in microwave. Stir in milk, just enough to make ... taste and serve. Serves 4.
Place chicken and butter in a Dutch oven and cover ... the middle. Add milk and vegetable oil. Stir to ... to taste. Cook 10-15 minutes on low.
The flour, butter and milk mixture is a basic white sauce. For measures, see Parboil chicken in water until tender (usually about ... grilled cheese sandwiches! .
Spray a muffin tin with ... egg well with milk. In a bowl, mix taco seasoning ... Ritz crackers. Pound chicken breasts flat. In the middle ... stuffed chicken breast. .
Combine turkey (a good use for leftovers), chicken soup, stuffing, eggs and grated ... with flour. Roll in bread crumbs. Deep fry until ... mushroom soup with milk and heat in a saucepan ... croquettes. Makes 8 servings.
Repackage those leftovers in light flaky smothered with a creamy white ... Add salt, pepper, chicken stock and milk and turn to medium high ... salt to 1/8 teaspoon.
This is a substitute for ... crowd pleaser! Cook chicken breasts in a chicken fryer with water ... 30 minutes or until hot and bubbly. . Hughes
Saute onion in butter. Add evaporated milk and chicken soup. Stir until smooth. Add ... foil and bake for 45 minutes at 350°F. Makes 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables