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Results 31 - 40 of 40 for chicken cutlet in white wine sauce
Place each chicken breast half between two pieces ... with salt. Dip in beaten egg, then in bread ... oil. Brown chicken cutlets, a few at a ... heat, stir in wine. Pour about half of the sauce into bottom of 13 x ... desired. Makes 10 servings.
Place chicken breast halves between 2 pieces ... with salt. Dip in beaten egg, then bread crumbs. ... heat, stir in wine. Pour half of the sauce into bottom of 13 x ... dish. Arrange chicken cutlets atop sauce. Top with remaining ... 5 minutes. 10 servings.
Above can be served hot ... summer buffet. Place chicken breasts one at a time ... nutmeg and marjoram in shallow dish. have egg mixture ... keep warm. Add wine to cooking pan and bring ... slightly reduced, pour sauce over chicken. Accompany with lemon. To serve cold, omit sauce.
34. CHICKEN SUPREME
Flatten chicken cutlets to about 1/4" thickness. Combine ... dredge chicken pieces in mixture. Heat 2 tablespoons butter ... out. Add broth, wine and lemon juice to pan. ... correct seasoning. Spoon sauce over chicken and serve at ... give body to sauce.
Skin, bone, split and pound ... time and brown cutlets about 2 minutes on each side. Set aside. In saucepan melt butter. Blend in ... and stir in wine. Pour 1/2 of sauce in bottom of 13 x ... Bake 2 minutes more.
Avocado or tomato slices may ... If desired, place chicken breasts between wax paper and ... with salt, dip in slightly beaten egg, then in ... until bubbly. Add wine and pour half of sauce in baking dish. Place chicken ... and bake 2 minutes.
Pound chicken, sprinkle lightly with salt. Dip in egg then bread crumbs. Brown ... heat. Stir in wine. Pour half of sauce in 12x9x2 pan. Put chicken ... cook 5 minutes more.
Pound chicken between wax paper; sprinkle with salt. Dip in egg and crumbs; brown in ... heat. Stir in wine. Put 1/2 sauce in 9 x 13 inch ... and serve. Serves 10.
Place each chicken breast half between two pieces ... mallet. Sprinkle chicken cutlets lightly with salt. Dip in beaten egg, then in bread ... heat; stir in wine. Pour about half of the sauce into bottom of 13 x ... minutes. Makes 10 servings.
Dip chicken fillets in beaten eggs, then the bread ... heat and add wine. Pour half into 9"x13" ... Arrange chicken in sauce, cover chicken with remaining ... oven for 2 minutes.
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