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Results 31 - 40 of 60 for chicken couscous
Bring chicken broth to a boil. Stir in couscous. Remove from heat, cover ... chill. Before serving, toss with spinach, tomatoes and water chestnuts.
In a medium saucepan over ... 4 minutes. Add chicken stock and bring to boil. Pour the couscous into the boiling liquid, stirring ... Pass at the table.
Combine: soy sauce, garlic, sesame ... Set aside. Cut chicken into 1 inch chunks and ... Cook rice or couscous according to package directions. Cut ... couscous. Makes 4 servings.
In a 10 or 12 ... high heat. Lay chicken meat side down on top ... boil. Stir in couscous. Remove from heat cover ... for added flavor. Serves 6.
1. Heat oil in a ... slotted spoon. Add chicken to pan; cook, turning 5 ... boil. Stir in couscous; let stand, covered, 5 ... pan as indicated above.
36. COUSCOUS PILAF
Heat broth, butter and raisins to boiling. Stir in Couscous. Continue cooking according to ... with Byros and Squash and Tomato Saute. Serves 4.
37. COUSCOUS SALAD
Prepare couscous according to package directions with the chicken broth. Toss warm couscous with ... be served at room temperature or chilled.
Plump currants in water to ... boil. Stir in couscous. Cover and remove from ... to other grains and pasta. Good with grilled chicken. Serves 6.
Cut pork crosswise into 12 ... over pork and serve with couscous. Makes 4 servings. Couscous is a moroccan pasta, and is very easy to prepare.
Bring stock to boil in small pan. Mix in couscous, cover and remove from ... into salad. Serve over lettuce leaves. Top with olives and pine nuts.
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