Cook sausage and onion until brown. Drain and add chicken, mushrooms, crumbs, parsley and ... dish. Pour Mornay sauce over shells and bake at ... pour in chicken broth and milk. Heat until thickened. ... Makes 3 1/2 cups.
Spray a large skillet with ... until tender. Add chicken broth, milk, Parmesan cheese, wine, ... completely melted and sauce is slightly thick. Add shrimp ... serving bowl, place pasta and pour sauce over. Toss ... with hot French bread.
Cut chicken into 1-inch pieces and set ... tender. Combine chicken broth and cornstarch. Stir until smooth. ... 1 tablespoon pesto sauce, stirring well. Cook fettuccine ... chicken mixture over pasta. Garnish with basil sprig, ... coarsely chopped and drained.
In a large skillet, combine ... blended. Stir in broth, tomatoes, salt and pepper. ... hot. Toss hot pasta with 1/3 Parmesan cheese, then top pasta with crab-tomato sauce. Pass remaining cheese. Makes 4 to 6 servings.
Ingredients: 13 (broth .. cheese .. flour .. hot .. oil .. salt ...)
Cook linguine in boiling water ... remaining ingredients in a large saucepan; simmer 5 minutes. Add pasta to sauce; simmer 3 minutes. Makes 4 servings.