Results 31 - 40 of 97 for cherry tort

Previous  1  2  3  4  5  6  7  8  9  10   Next

Combine brown sugar and butter in bowl. Add flour and soda and mix. Add oatmeal. Put half mixture in 9 x 9 x 2 pan and pat down. Mix ...

Mix and beat egg whites, ... greased cookie sheet or 2 pie pans. Bake at 325°F for 25 minutes. Cool well. Add cherry pie filling and Cool Whip.

Mix graham cracker crumbs, butter ... 1 can of cherry pie filling over top. Chill ... pie filling may be substituted for the cherry pie filling.

Separate eggs and allow to warm to room temperature. Sift flour once; measure, add cocoa and salt. Sift again. In small bowl, beat egg ...

Mix together. Reserve 1 cup. ... other half with cherry pie filling - or your ... reserved crumbs. I add 1/2 cup chopped nuts to reserved crumbs.



Mix graham crackers and melted butter press mixture into pan (8 x 8) tightly. Bake about 8 to 10 minutes. Cool. Beat cream cheese and ...

Prepare cake as directed adding almond extract to batter. Remove 1/3 of batter to another bowl and add 10-12 drops of red coloring. Spoon ...

Prepare cake as directed on ... frosting mixture and cherry pie filling between layers and ... refrigerator until ready to serve. Serves 12 to 16.

Sift dry ingredients together. Mix butter and sugar together, add egg. Add cherries, then dry ingredients and nuts. Bake at 350 degrees. ...

Melt butter in pan. Add sugar and blend. Remove from flame add pretzels and blend lightly. Reserve 1 cup for topping. Press remainder into ...

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index