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Results 31 - 40 of 73 for cherry fruit salad
Drain juice from cherries and ... When firm, unmold on salad greens and serve with mayonnaise or a cream cheese dressing. Will serve 10 to 12.
Pour boiling liquid over gelatin in small mixing bowl. Stir until gelatin is dissolved. Cool. Add sour cream, beat until smooth. Chill ...
Drain juice from fruits, add water to make ... dissolved. When cool, add Coke; stir. Chill until partly congealed and add fruits and nuts. Refrigerate.
34. CHERRY SALAD
Blend with mixer Cool Whip and condensed milk. Spoon in the rest of ingredients. Refrigerate.
In large bowl, dissolve gelatin in boiling water; stir in water. Refrigerate until slightly thickened, about 50 minutes. Stir in pie ...
Mix Jello mix and water. Add apples, celery and cherry filling. Chill until set. Serves 6; each serving = 1/2 fruit, 76 cal.
37. CHERRY SALAD
Drain the fruit but leave the cherry pie filling as it is. Mix all together and chill. Few cups of apples may be added.
Mix first 3 ingredients. Fold in Cool Whip. Best if refrigerate for a few hours before serving.
39. CHERRY SALAD
Mix all together; let set for 24 hours. Drain pineapple, fruit cocktail, oranges.
40. CHERRY SALAD
Mix Jello with water until dissolved. Add cherry pie filling and pineapple juice ... Spread on hardened Jello mixture. Sprinkle with chopped nuts.
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