Results 31 - 40 of 79 for cheese tort

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Mix first 3 ingredients together ... pan. Mix cream cheese, sugar and eggs well ... After torte base has cooled - top with pie filling and chill.

CRUST: Mix as for pie ... FILLING: Blend cream cheese and powdered sugar with electric ... Pour and spread over cheese layer. Top with Cool Whip.

Preheat oven to 350 degrees. ... stiff. Blend cream cheese, sugar, vanilla and salt. ... tablespoons grated chocolate. Refrigerate at least 8 hours.

Crush graham crackers, add sugar and melted butter. Mix together and pat in bottom of 9 x 13 inch pan. In a bowl mix: Mix together and pour ...

Roll out graham crackers. Add cinnamon, sugar, and butter. Mix and paste at bottom and sides of torte pan. Keep out a cupful for the top. ...



Mix well the first 4 ingredients. Line a well-buttered springform pan, saving some of the mixture to sprinkle on top of torte. Mix last 5 ...

Preheat oven to 325°F. Crush graham crackers and mix with remaining crust ingredients. Line spring-form or a small glass cake pan with ...

Grease spring form torte pan ... slowly. Blend cream cheese with vanilla in another bowl. ... Refrigerate 12 hours. Top with whipped cream if desired.

Combine and pat 3/4 of this mixture into an 8 x 12 inch glass pan. Mix together and pour over crust. Top with 2 cans blueberry pie filling. ...

Combine above ingredients and beat well. Place (sunshine brand) vanilla wafers, round side down, in tart papers in tart pans. Bake at 350 ...

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