Results 31 - 40 of 1,980 for cheese spreads

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Sift flour with salt, baking ... with Orange Cream Cheese Spread. Using a food processor ... Refrigerate for a few hours to blend the flavors.

Combine first 7 ingredients; stir ... racks. Serve with cheese spread. Yield: 12 (4 inch) ... Store spread in the refrigerator. Yield: 1 1/4 cups.

Mix cream cheese and cheese spreads. Add olives and chopped pecans.

Mix cream cheese in with crabmeat (save some for garnish). Spread on a plate. Top with ... Sprinkle extra crab meat on top. Serve with crackers.

Mix well. Can be used as a spread for crackers or sandwich filling.



Soften all ingredients and cream well together.

In a large skillet, sauté ... heat; stir in cheese, mayonnaise and hot pepper ... lightly browned. Serve with crackers. Yields about 5 cups.

Mix and spread on Italian or French bread ... both halves on cookie sheet and bake at 400 degrees until cheese melts and starts to turn brown.

Cook the first 4 ingredients ... 8 oz. cream cheese and 1/2 cup mayonnaise. Put ... Makes a delicious sandwich spread. Will keep for several weeks.

Melt cheese in microwave. Add pimentos, salad ... Store in refrigerator. Will keep a long time. Use on bread or crackers or fill celery stalks.

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