Results 31 - 40 of 58 for carrots dates

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Combine boiling water with molasses and pour over 100% Bran cereal. Let stand to cool. Cream oil and sugars, add eggs. Mix soda and salt ...

Mix all ingredients together. Pour into 9 X 13 pan. Bake at 350°F for 30 to 35 minutes.

Mix all ingredients and half fill 1 pound coffee tins and cover. Place coffee tins on trivet or rack such as in a large canner, over 1 inch ...

Melt butter in a heavy 2 quart saucepan. Add carrots and seasonings. Cover; cook over ... minutes). Stir in dates and pineapple; heat through. Garnish with cashews. Serve immediately.

Place carrots, dates, water, raisins, butter and ... minutes. NOTE: A glass cake pan may be used. Reduce baking time to approximately 30 minutes.



Chop dates and raisins or process in ... crushed pineapple. Add carrots, coconut and nuts. Pour ... be frosted with soft cream cheese when cool.

Melt butter with honey. Stir ... mixture until well blended. Stir in carrots and dates. Bake at 375 degrees 15 minutes in greased muffin tins.

Wash your hands. Combine all ingredients; mix well. Drop by rounded tablespoonfuls onto ungreased cookie sheet; flatten slightly. Bake at ...

Beat butter and eggs at ... bran mixture. Add carrots and raisins. Bake in 9"x5" ... for 50 to 55 minutes. Remove from pan and cool on wire rack.

In heavy 2 quart saucepan, melt butter. Add carrots and seasoning. Cover and cook ... minutes. Stir in dates and pineapple and heat through. ... serve immediately. Serves 4.

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