Results 31 - 40 of 386 for caramel cake icing

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This fabulous combination of cream ... pan. Drizzle with caramel topping before serving. Estimated Times: ... used with permission. 'S® Pumpkin

Preheat oven to 350°F. In ... minutes. Frost with Caramel Fudge Icing (below). Makes 1 8-inch cake. Raisin Variation: Omit cinnamon ... polyunsaturated fat, 52.9g sugar.

This cake is composed of many thin ... and covered in caramel icing. Beat egg yolks and ... sides of cake and sprinkle with sliced hazelnuts.

Preheat oven to 300 degrees. To prepare cake: Combine corn oil, and ... Pour into three 8- or 9- inch baking pans. Bake at 300 degrees until done.

Let come to a good ... heat, stir until dissolved. Turn up heat and cook until it bubbles hard all over. Cook 1 1/2 minutes. Beat. Spread on cake.



Cream shortening, sugar and eggs. Add applesauce, mixing well. Stir dry ingredients into above, alternate with water. Blend in fruits and ...

Mix until meal consistency. Beat 2 minutes. Bake until done. Cook 2 minutes stirring constantly. Add 1/4 cup milk and cook until it boils. ...

Bake cake as directed on package for ... Then drizzle with ice cream topping. Cover and refrigerate ... in refrigerator until ready to serve.

Use the Tupperware Large Rock ... this recipe. Mix cake mix, water, eggs and sour ... of pecans. Spoon caramel topping over cake batter making ... 5-10 minutes before serving.

Prepare German chocolate cake mix according to package directions. ... the following: the butterscotch/caramel ice cream topping and the sweetened ... crushed Heath Bar candy.

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