Results 31 - 33 of 33 for cantaloupe soup

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In a large bowl, whisk ... ham. Chill the soup, covered for at least ... cut up. Cut cantaloupe with melon baller. Sprinkle with ... for summer. 8 servings.

Blend first three ingredients in food processor or blender. Pour into serving bowl. Garnish with 1/4 c. fruit sorbet and mint leaves.

Blend together 2 cups cantaloupe, 2 cups honeydew melon, ... champagne, if desired, and serve cold, garnished with whipped cream and mint leaves.

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