Results 31 - 39 of 39 for cannelloni chicken

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Cook and drain noodles. Combine remaining ingredients, except broth and tomato sauce in a bowl. Fill noodles with mixture with a spoon. ...

Put all ingredients into large stock pot, except macaroni. Simmer 45 minutes. Add macaroni, simmer 1/2 hour.

In a 3-quart saucepan over medium heat, cook onions, bell peppers, and garlic in oil until tender. Add cumin, oregano, cayenne pepper, and ...

Cover bottom of large saucepan ... oil. Braise the chicken with the onion. Add peppers, ... and/or tomato juice if mixture is too thick. Serves 8.

Heat 2 tablespoons oil in skillet. Saute lamb, chicken leg and chicken liver over ... minutes. Let stand briefly before serving. Serves 8 to 10.

Use your own crepe recipe or this: Melt 2 tablespoons butter with 1 cup milk; cool slightly and throw in blender with 2 eggs, 1/2 cup ...

Saute beef and stir with fork; add remaining ingredients and mix well. Spread 1/4 cup down into a flour tortilla. Roll up; place side by ...

In a large stock pot, ... minutes. Add water, chicken, bouillon cubes, tomatoes, salt ... 15 minutes. Add cannelloni beans and cook until heated ... process until well blended.

Remove casing from sausage. Heat oil in a heavy 4 quart pot. Crumble sausage into oil; stir in onions and garlic. Cook over high heat ...

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