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Results 31 - 40 of 1,510 for canned of boned chicken
Cut chicken into 1-inch pieces. Cook chicken, ... cream and/or additional picante sauce, as desired. Makes 6-8 servings. About 9 cups of stew.
Heat oven to 350 degrees. ... mixture onto center of each rectangle. Pull 4 corners ... top center of chicken mixture, twist slightly and seal ... brown. 4 rolls can be cut in half to make 8 small rolls.
Melt stick of butter and add to stuffing mix. Add chicken. In separate bowl, combine ... remaining soup over top and bake at 350°F for 30 minutes.
Cut chicken into 1-inch pieces. Cook chicken, ... sour cream and additional picante sauce, as desired. Makes 6-8 servings, about 9 cups of stew.
Mix soup, sour cream, green chili, salt and chicken together. Pour a little of this mixture in bottom of ... 30 minutes. I use a 9x12 inch pan.
Saute the onion to a ... green pepper, and chicken. Mix well, then add ... mixture; mix well and allow to stand until ready to serve. Serves 10.
Boil chicken and save broth. Add 1 stick of butter and cut up chicken ... floating on top. Cook 15-20 minutes on medium heat. Salt/pepper to taste.
Wrap each breast in bacon, ... with beef. Place chicken on top. Mix sour cream ... 275 degrees for 3 hours. Serves 10 to 12. Easy and delicious.
Saute onion in butter. Combine ... green chilies. Add chicken (cut up). In 9 x ... dish place layer of chips, layer of chicken and ... if frozen. Serves 8.
40. TORTILLA SOUP
Cut six tortillas into 1/2 to 1/4 inch strips. Set aside. Cut remaining tortillas into strips also. Fry these in hot oil until crisp. Set ...
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