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Results 31 - 40 of 1,880 for candy cakes
Stir sugar into flour and ... bars with hammer. Remove crushed bars from wrappers and blend broken candy with nuts and reserved crumb mixture.
Cream butter and sugar. Add ... greased and floured. Bake 1 1/4 hours at 350 degrees. Cool before removing from pan. This makes a very large cake.
Combine flour and sugar; mix ... spread with Chocolate Candy Frosting. Combine butter, evaporated milk ... gloss. Frost warm cake. Chill and cut.
Prepare cake mix as directed on package. ... Bring to boil. Stir in chocolate chips. Top cake with this mixture. Refrigerate overnight. Very rich!
Tear up angel food cake into pieces and place in ... Cool Whip over the vanilla pudding. Sprinkle crushed Heath candy bars over the top. Chill.
Combine crumbs and butter. Press ... 50 minutes. Loosen cake from rim of pan. Cool ... Chill. Garnish with additional wafers stuck all around cake.
Preheat oven to 325 degrees. ... Stir in crushed candy. Pour into crust. Bake ... (cheesecake may crack while cooling), then refrigerate overnight.
Cream butter and sugar together ... dates and orange candy with remaining 1/4 cup flour; ... hours or until cake tests done. Pour glaze over ... Pour over hot cake.
Prepare cake mix as directed, baking in ... Bring to boil. Stir in chocolate chips until chocolate is melted. Top cake with mixture. Let cool.
In a large bowl cream ... dates, orange slice candy and nuts. Stir to coat ... orange juice. Bring to boil. Pour over cake while hot. Let set.
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