1. Heat oven to 350°F. 2. Remove core from cabbage. Place whole head in ... tongs). Cover and cook 3 minutes, or until softened ... with beef, pork, cooked jasmine rice, garlic, salt and ... you're good to go!
Ingredients: 12 (beef .. garlic .. pork .. salt ...)
Even if you don’t like ... great taste. Chop cabbage or shred into bite size. ... salt and pepper. Cook till tender. Use a fork ... Add this to cooked cabbage, let come to a ... Serve hot, with cornbread.
This is an original Hungarian recipe for stuffed cabbage (Töltott Káposzta); it was my ... meat is thoroughly cooked. Add dairy sour cream just before serving.
These are the best stuffed cabbages I've ever had!! Cut core ... (do not over cook). Meanwhile cook beef with ... cabbage steams. Add cooked rice. Remove from heat and ... for about an hour.
Remove core from cabbage. Parboil the cabbage in ... the cabbage is cooked well enough so leaves will ... Add meat (don't cook), cooked rice, salt and ... cabbage rolls. 15 servings.
Optional: 1/2 can tomato sauce ... are clear. Add cabbage. Season all very well ... uncover after cooking. Cook until cabbage is tender. Serves ... rice. Put over cooked rice (or do without, can ... and simmer real slow!