Butter Crumb Topping - Recipes - Page 4

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Results 31 - 40 of 243 for butter crumb topping

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31. DAN'S FLUFFY PEANUT BUTTER PIE

In large bowl of electric ... milk and peanut butter until smooth. Stir in lemon ... Fold in whipped topping. Turn into crust. Drizzle chocolate syrup over top of pie and gently swirl ... Refrigerate leftovers. Mix crumbs and butter. Press into 9 inch pie pan. Chill.

32. PEANUT BUTTER CHEESECAKE

Preheat oven to 350°F. Mix crumbs, 3 tablespoons sugar and butter in bowl. Press onto bottom ... lattice design. Refrigerate. Serving Size: 10.

33. PEANUT BUTTER PIE

Mix cream cheese, peanut butter, powdered sugar and milk ... Garnish with whipped topping and cherries. Note: I like ... rather than put on top.

34. PEANUT BUTTER PIE

Cream peanut butter and cream cheese; add confectioners' ... into pie shell. Top with finely chopped nuts and ... hours. Serve in small slices.

35. CREAMY PEANUT BUTTER PIE

In a small saucepan, blend ... Stir in peanut butter until smooth. Pour into crumb crust. Chill 2 hours or ... inch doily on top of pie. Sprinkle confectioners' sugar ... fat, 36 grams carbohydrate.

36. PEANUT BUTTER CHIFFON PIE

Combine gelatin, 1/4 cup sugar ... yolks and peanut butter. Cook, stirring constantly over ... and spread over top of pie. Garnish with chopped ... semi-sweet chocolate. Serves 6.

37. PEANUT BUTTER SQUARES

Mix together butter, graham cracker crumbs, sugar and peanut butter. ... chocolate morsels and spread over the top. Let harden. Cut into squares.

38. CHOCOLATE PEANUT BUTTER PIE

Preheat oven to 350 degrees. ... combing graham cracker crumbs, sugar and melted butter in a mixing bowl. Stir ... crust. Prepare the topping: Combine chocolate chips and ... at least 4 hours.

39. BROCCOLI AND BUTTER BEAN CASSEROLE

Cook lima beans and broccoli ... ingredients together. Sprinkle over top of vegetable mixture. Bake at 350°F for 30 minutes (or until bubbly).

40. PEANUT BUTTER CHIFFON PIE

Combine crumbs, 3 tablespoons sugar, and the butter; press firmly into 9-inch ... Garnish with chocolate syrup and grated chocolate if desired.

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